Thursday, July 15, 2010


Yum! Probably my favorite regional cuisine so far. A simple concoction of rice, pasta and lentils. Deliciously seasoned, garnished with chickpeas and fried onions, and served with garlic vinegar and a spicy chili sauce. This local favorite is super cheap (about a buck) and super filling. And I can't get enough of it.

1 comment:

  1. Been looking at all ur fb pics and reading this since u got to Cairo. This is the first time that I am insanely jealous, not just jealous, but insanely so.

    Anyways, keep me envious. Love and miss u both.